Ingredients:
1 8-ounce package semisweet chocolate
½ cup shortening
¼ cup brown sugar
½ cup white sugar
1 beaten egg
1 cup flour
½ teaspoon salt
½ teaspoon soda
½ cup broken nut meats
1 teaspoon vanilla
Directions:
Cut each square of chocolate into 4 pieces. Cream shortening. Add sugars gradually while creaming until light and fluffy. Add egg and mix well. Sift once. Measure. Sift again with salt and soda. Combine mixtures thoroughly. Add chocolate, nut meats, and vanilla. Drop from teaspoon on greased baking sheet. Bake in moderate oven (375 F) 10 to 12 minutes.
