Menus & Recipes From the Heart!

Delicious Cooking Recipes By TonyaSue & Thomasine Carther

BROWNIES July 31, 2008

Filed under: Cookies — FromTheHeartCookingRecipes @ 7:47 pm
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Ingredients:

1 cup sugar

1 ½ tablespoons cocoa

¼ cup butter, melted

1 egg

1 teaspoon vanilla

½ cup flour

½ cup chopped walnuts

 

Directions:

Cream sugar, cocoa, and butter together and add other ingredients, mixing well. Spread dough in shallow, greased and floured pan. Bake in a moderate over (350 F) 30 minutes. Turn out and cut into pieces while warm

 

 

 

Chocolate Chip Cookies July 31, 2008

Filed under: Cookies — FromTheHeartCookingRecipes @ 7:30 pm
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Ingredients:

1 8-ounce package semisweet chocolate

½ cup shortening

¼ cup brown sugar

½ cup white sugar

1 beaten egg

1 cup flour

½ teaspoon salt

½ teaspoon soda

½ cup broken nut meats

1 teaspoon vanilla

 

 

Directions:

Cut each square of chocolate into 4 pieces. Cream shortening. Add sugars gradually while creaming until light and fluffy. Add egg and mix well. Sift once. Measure. Sift again with salt and soda. Combine mixtures thoroughly. Add chocolate, nut meats, and vanilla. Drop from teaspoon on greased baking sheet. Bake in moderate oven (375 F) 10 to 12 minutes.