Ingredients:
3/4 cups of shortening
2 1/4 cups of sifted cake flour
1 cup of granulated sugar
1 teaspoon of baking powder
1 teaspoon of salt
1 teaspoon of soda
3/4 to 1 teaspoon of cinnamon
3/4 to 1 teaspoon of cloves
3/4 cup of brown sugar
1 cup of buttermilk
3 eggs
DIRECTIONS:
Stir shortening to soften. Sift in flour; granulate sugar, baking powder, salt, soda and spices. Add brown sugar and butter milk. Mix till all flour is dampened. Beat vigorously for 2 minutes, add eggs; beat for 2 more minutes. Bake in 2 paper-lined 9/1 ]A – inch round pans at 35o degrees for 35 minutes.
